Mai Tai

Rum forward, fresh, fruity & sweetly spiced.
The round vanilla & spice notes from rum are supported by fresh lime, backed up by fruity orange-liqueur and balanced by sweet almond notes and bitter spice.
Icon of the “Tiki-culture”, popularized on the US west Coast in the 1940 & 50ies, a well- made Mai Tai is one of the wonders of the bar.
A balanced, tropical, exotic Sundowner with Polynesian heritage & multiple layers of flavours. Serve at any time for any occasion. Garnish with mint, cherry, orange, cinnamon or just fresh lime. Or all of it!